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01.
Rich in Naturally Occurring Trace Minerals
Formed through long-term natural processes, the water contains a balanced presence of naturally occurring trace minerals, including strontium (0.33 mg/L), calcium, magnesium, sodium, potassium, and metasilicic acid (20.6 mg/L). Trace amounts of selenium have also been detected in certain sources. Together, these elements reflect the water’s naturally developed mineral composition, shaped over time by its surrounding geological environment. -
02.
Naturally Occurring Small Molecular Cluster Structure
Based on nuclear magnetic resonance (NMR) analysis, the water exhibits a minimum half-peak width of 64 Hz. Observations indicate that the water molecules form small molecular clusters comprising approximately 6–7 molecules. This molecular arrangement reflects a naturally occurring structure shaped by the water’s formation conditions, presenting a distinctive characteristic of its natural composition. -
03.
Naturally Sourced Spring Water in Its Original State
Drawn entirely from a natural artesian spring, the water emerges under natural flow conditions, without artificial intervention. Its original characteristics are preserved through careful sourcing, allowing the water to retain a clean, crisp, and smooth taste. This reflects the water’s natural profile and the qualities shaped by its place of origin.